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Sonoma Syrup Co

Sonoma Syrup Organic Pure Vanilla Bean Extract “Blend” 8 oz

Sonoma Syrup Organic Pure Vanilla Bean Extract “Blend” 8 oz

$ 45.00 USD
$ 45.00 USD
Sale Sold out
Shipping calculated at checkout.

Sonoma Syrup Vanilla Extract Blend of Tahitian and Madagascar Bourbon vanilla is the perfect all-around vanilla for baking and all culinary purposes, hot and cold.

We artfully blend Tahitian and Madagascar Bourbon vanilla varietals. Masterfully grown on plantations, fully ripened on the vine, naturally cured, and extracted in a cold process method with organic certified cane sugar (not corn) alcohol. Attains the highest desirable taste notes bursting with rich vanilla flavor.

Blended like a fine wine, our vanilla reflects the terroir of each growing region to create a dark, robust, floral and aromatic sweet vanilla flavor, with a vintage velvety soft finish. Our exceptional exclusive blend of ‘Vanilla Planifolia Andrews’ and ‘Vanilla Tahitensis’ will allow you to create new taste sensations in all your culinary adventures.

Enhance your cupcakes, wedding cakes, desserts and ice cream. This uniquely handcrafted and artisan blended vanilla is unsurpassed.

• Specialty Food Association SOFI™ Gold Award Winner

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Artisanal California Craftsmanship

  • 100% Clean & Natural Ingredients

    Made with non-GMO, gluten-free, and organic ingredients—delivering pure flavor with no synthetic dyes, artificial flavors, or chemical additives.

  • Barista & Mixologist Precision

    Expertly balanced flavor profiles designed to dissolve effortlessly into hot espresso, cold brews, artisanal cocktails, and mocktails without settling.

  • Small-Batch Kettle Cooking

    Slow-crafted in Northern California using traditional kettle methods to preserve delicate botanical notes and rich, nuanced sweetness.